Vlatos Premium Organic Extra Virgin Olive Oil

Crete is hands down the most beautiful island on the planet. Rich in history, culture, and unmistakably close to the relms of heavenly paradise, the village of Vlatos is no stranger to raising the bar when it comes to the fashionable and delicious means of robust consumption.  In fact, the people of Amphora own that bar and cultivate their vegetation with style and charm.

Quality olive oils are distinguished by colour and aroma, and as tapas lovers know, the olive is among the world’s most luxurious of harvests.  For thousands of years, the fruit and wit of Tsounati olive tree has grown feverishly in the basin of the old world islands. After inheriting her grandfather’s estate, Niki Tsourounakis, Owner/Operator of Vlatos is towing her family’s harvest through North American kitchen’s and health savvy boutiques throughout Ontario are falling in love with the quality of their goods.  A true reflection of excellence in processing, Vlatos Oils are smooth in taste and aroma, and organically rich in authenticity.

Added to fresh spring greens or as used as a traditional table condiment, olive oil is a super fit, extra functional meal enhancer. Full of anti-oxidents and mono-saturated fatty acids, the olive oils bear a number of preventative health benefits, including protection from colon cancer and cardiovascular disease.  It turns mangiacake arteries into a circulatory slippery slopes, calms the absorption of alcohol in the digestion track for those sleepless weekend benders, and it’s in Vitamin E it alleviates the signs of skin wrinkles.

Hand picked olives and pressed to perfection, Vlatos is an organic and nutritional delight.  Find the delicacy of Chania’s tree covered hilltops at specialty boutiques throughout Toronto and bring elegance to your table today.

For Health Month at Pink Mafia, we’re giving away a bag full of healthy stuff including a gift box set of Vlatos Premium Organic Extra Virgin Olive Oil & Mediterranean Sea Salt. ENTER TO WIN!!!